These articles shed light on some of the basic insights of holistic management, planned grazing, and permaculture, as to the physiology of desert grasslands: Plants need animals as much as animals need plants. Many, many kinds of animals, from large […]
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The labeling on “organic” meat is as misleading as most other food labels. NOTE: Article was originally published on SAExpressNews.com on April 24, 2016 Some beef producers want USDA “organic” rule strengthened. That pricey grass-fed burger you had for lunch […]
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A Handbook for Ranch Managers. In keeping with the “holistic” idea that the land, the livestock, the people and the money should be viewed as a single integrated whole: Part I deals with the management of the natural resources. Part II covers livestock production and Part III deals with the people and the money. Not only would this book make an excellent basic text for a university program in Ranch Management, no professional ranch manager’s reference bookshelf should be without it. It is a comprehensive reference manual for managing the working ranch. The information in the appendices and extensive bibliography alone is worth the price of the book.
You might also be interested in the supplement to this Handbook: Planned Grazing: A Study Guide and Reference Manual.